Come, let us have some tea and continue to talk about happy things ~ Chaim Pot. “I say let the world go to hell, but I should always have my tea.” ~ Fyodor Dostoyevsky Where did the culture of tea drinking start? No, the habit of drinking tea as regular beverage did not originate in…
Tag: food history
Gone Fishing ~ A Bengali’s undying love for fish, and the history of Bengali food
Khai khai koro keno, esho bosho ahare, Khaobo ajob khaoa, bhoj koi jahare. ~ Sukumar Roy A seven course menu? No sir. Ours is a 9, 10, or even better, an 11 course service! A Bengali meal is a fine balance of vegetarian and non vegetarian dishes. A complete lunch menu would ideally start with…